Description

Ethiopian Shade Grown Coffee

Our sustainably sourced Organic Ethiopian Shade Grown Coffee is made from 100% heirloom Arabica beans. It opens with rich aromas of creamy vanilla and cherry pipe tobacco—like stepping into a wood-panelled library. The flavor profile includes pomegranate, orange, coconut, and blueberry.

We loved it as a pour-over. After resting for a week, we brewed it as espresso. The result was a smooth, bright grapefruit citrus with hints of pomegranate, coconut, and blueberry—reminiscent of a young Beaujolais wine.

This 3-star coffee comes from the Asikana Cooperative in Ethiopia. “Asikana” means “we start from here” in the Oromia language. The Asikana co-op began in 2008 and focuses exclusively on natural process coffees. Without a wet mill, they dry the beans and rely on women in the community to hand-sort each batch, ensuring only the highest quality makes it to export.

Certified organic, shade-grown, and friendly to birds—this is a coffee you can feel good about drinking.

• Single Origin
• 100% Heirloom Arabica Coffee
• Certified Organic
• Shade Grown friendly to birds
• Natural Process