Description

Ethiopian Shade Grown Coffee

Our organic Ethiopian Shade Grown 100% Heirloom Arabica Coffee has aromas of creamy lush vanilla and cherry pipe tobacco in a wood panelled library with flavors of pomegranate, orange, coconut and blueberry. We loved it as a pour over. After letting it rest for about a week, we tried it as an espresso. The natural process of Asikana Specialty Coffee gave it a smooth bright grapefruit citrus with an undercurrent of pomegranate, coconut and blueberry, a lot like a Beaujolais wine.

We are happy to have this 3-star Organic Ethiopian Shade Grown Coffee. Ethiopia Asikana Specialty Coffee comes from the Asikana Cooperative.  It is a natural process, certified organic, shade grown, friendly to birds, specialty coffee, Wow! The Asikana (it means “we start from here” in the local Oromia language) co-op was established in 2008. All their coffees are natural process because Asikana has no wet mill facility. Once the coffee is dried the women of the co-op hand sort the coffee to ensure only the best quality beans are bagged for export.

• • Single Origin
  • 100% Heirloom Arabica Coffee
  • Certified Organic
  • Shade Grown Friendly to birds
  • Natural Process